Originating from Kumamoto Japan, the Tosa-akaushi Wagyu possesses a relatively low fat ratio with concentrated flavours when compared with other wagyu species. Right at Sakurada Japanese Restaurant, get impressed by it paired with seasonal seafood like lobsters and sea bream as an authentic luxurious Teppanyaki feast!
Tue – Fri 12:00 – 14:30 / 18:00 – 21:30
Sat – Sun & Public Holidays 12:00 – 15:00 / 18:00 – 21:30
Kumamoto A5 Wagyu Beef and Sea Bream Set (for 1 person)
Japanese Mustard and Kumamoto Tomato with Yuzu Sauce / Botan Shrimp Sashimi /
Grilled Sea Bream with Spinach Sauce / Hungarian Duck Foie Gras with Tangerine Strawberry Sauce /
Kumamoto A5 Wagyu Beef Steak (60g) OR Slices (2 pcs) /
Aso Takana Pickles and Sansho Fried Rice / Mixed Vegetables /
Miso Soup / Mochi Dumplings with Sweet Red Bean Soup
Special Price HK$688
Original Price HK$888
Kumamoto A5 Wagyu Beef and Australian Lobster Set (for 2 persons)
Japanese Mustard and Kumamoto Tomato with Yuzu Sauce / Botan Shrimp Sashimi /
Teppanyaki Australian Lobster (500g) with Golden Toast / Teppanyaki Groupa Fillet with Spicy Tomato Sauce /
Kumamoto A5 Wagyu Beef Steak (120g) OR Slices (4 pcs) /
Aso Takana Pickles and Sansho Fried Rice / Mixed Vegetables /
Miso Soup / Mochi Dumplings with Sweet Red Bean Soup
Special Price HK$1,588
Original Price HK$2,288
Terms & Conditions:
- Promotional period runs from 1 May to 31 July, 2024
- Subject to 10% service charge (based on original prices)
- Offer cannot be used in conjunction with other promotional offers of privileges
- Photos are for reference only
- The above information is subject to change without prior notice
- In case of any dispute, Royal Park Hotel reserves the right of final decision